Results
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
The United States cook book [electronic resource] : a complete manual for ladies, housekeepers, and cooks : with directions for preparing in the best and most economical manner, meats, vegetables, beverages, pastry, jellies, ices, etc., to lard and carve, to ornament and send to the table the different dishes and beverages, as also, to preserve different fruits, etc. : with particular reference to the climate and productions of the United States / by Wm. Vollmer ; translated by J.C. Oehlschlager. by Series: Migration to new worlds
Publication details: Philadelphia : J. Weik & Co., 1860
Availability: Items available for loan: Online Resource (1).
|
|
|
The boy's own conjuring book [electronic resource] : being a complete hand-book of parlour magic, and containing over one thousand optical, chemical, mechanical, magnetical and magical experiments, amusing transmutations, astonishing sleights and subtleties, celebrated card deceptions, ingenious tricks with numbers, curious and entertaining puzzles, charades, enigmas, rebuses, etc., etc., etc. : intended as a source of amusement for one thousand and one evenings. by Series: Victorian popular culture. Spiritualism, sensation and magic.
Publication details: New York : Dick and Fitzgerald, [1860?]
Other title: - Conjuring and magic : tricks, puzzles, magical experiments, &c., &c.
Availability: Items available for loan: Online Resource (1).
|