Compendium of methods for the microbiological examination of foods / edited by Frances Pouch Downes and Keith Ito.
Publication details: Washington, D.C. : American Public Health Association, 2001.ISBN:- 9780875531755
- 087553175X
Item type | Home library | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|
Reference | Pilkington Library Pilkington Main Collection | 664.001579/COM (Browse shelf(Opens below)) | Not For Loan | 0403627125 |
Total holds: 0
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